It’s been almost a month since I last posted. I won’t make excuses. I will apologise, and promise many good things in the next few weeks. Starting with my new obsession.
Here’s a tip for you: smoothies that have spinach in them don’t have to star spinach. It can be a background ingredient, something that you add for its nutritional value. It makes you feel even more virtuous, not that that’s necessarily necessary when you’re having a smoothie in the first place, but it’s not bad.
Yes, smoothies have become a big part of my life. The blender lives on our kitchen bench. There’s frozen fruit in the freezer, a bowl full of peaches on the table, and yoghurt, milk and juice in the fridge. Myriad possibilities abound.